Our Decaf Blend is a combination of coffees from Colombia and Mexico, decaffeinated using the Mountain Water Process method. Designed for the astute coffee drinker, our Decaf Blend meets your need for deliciousness with a balanced acidity, creamy body and approachable velvety undertones.
Farm: Various smallholder farms
Region: Colombia & Mexico
Varieties: Castillo, Catimor, Caturra, Colombia and Typica
Process method: Dried in parchment; Mountain Water Decaf Processed
Flavor notes: citrus, graham, heavy body
8 oz / 227 g. Whole bean
We roast Tuesday and Thursday. We ship Wednesday and Friday.